Shiloh Farms, Organic Mung Dal, 12 oz (340 g)
Description
- Real Food Since 1942
- Wholesome, Healthy Foods
- Non-GMO
- Kosher Parve
- USDA Organic
- Certified Organic by Pennsylvania Certified Organic
Shiloh Farms looks to the fullness of nature's bounty for products made with only the purest ingredients. Never fake, never artificial - only authentic, wholesome flavor, the way nature intended!
Made from whole mung beans that have been hulled and split, these delicate yellow lentil-like legumes are a delicious source of nutrition! With a slightly sweet nutty flavor, Mung Dal is high in dietary fiber and protein. An excellent choice for your plant-based diet!
Expiration Date
08/13/2026 00:00:00UPC
047593608169Ingredients
Organic mung dal.
This product was packaged using equipment that also handles wheat, soy, sesame, & tree nuts.
Suggested Use
Sort & rinse. Soak for 1-4 hours, Rinse. Bring 4 cups water & 1 cup beans to boil, reduce, & simmer for 20 minutes, stirring frequently, adding more water as needed.
- Combine with spices in your favorite Mung Dal recipe.
- Cook with basmati rice and vegetable to make the Ayurveda staple Kitchari.
Warnings
Cooking required before consuming.
For optimal shelf life, store in a cool, dry place.
| Nutrition Facts | ||
| Serving Size: 1/4 cup dry (52g) | ||
| Servings Per Container: About 8 | ||
| Amount Per Serving | % Daily Value | |
| Calories | 180 | |
| Total Fat | 0.5 g | 1% |
| Saturated Fat | 0 g | 0% |
| Trans Fat | 0 g | |
| Cholesterol | 0 mg | 0% |
| Sodium | 10 mg | 0% |
| Total Carbohydrate | 33 g | 12% |
| Dietary Fiber | 8 g | 29% |
| Total Sugars | 4 g | |
| Includes 0g Added Sugars | 0% | |
| Protein | 12 g | 24% |
| Vitamin D | 0 mcg | 0% |
| Calcium | 3 mg | 0% |
| Iron | 3.5 mg | 19% |
| Potassium | 648 mg | 14% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
Description
- Real Food Since 1942
- Wholesome, Healthy Foods
- Non-GMO
- Kosher Parve
- USDA Organic
- Certified Organic by Pennsylvania Certified Organic
Shiloh Farms looks to the fullness of nature's bounty for products made with only the purest ingredients. Never fake, never artificial - only authentic, wholesome flavor, the way nature intended!
Made from whole mung beans that have been hulled and split, these delicate yellow lentil-like legumes are a delicious source of nutrition! With a slightly sweet nutty flavor, Mung Dal is high in dietary fiber and protein. An excellent choice for your plant-based diet!
Expiration Date
08/13/2026 00:00:00UPC
047593608169Ingredients
Organic mung dal.
This product was packaged using equipment that also handles wheat, soy, sesame, & tree nuts.
Suggested Use
Sort & rinse. Soak for 1-4 hours, Rinse. Bring 4 cups water & 1 cup beans to boil, reduce, & simmer for 20 minutes, stirring frequently, adding more water as needed.
- Combine with spices in your favorite Mung Dal recipe.
- Cook with basmati rice and vegetable to make the Ayurveda staple Kitchari.
Warnings
Cooking required before consuming.
For optimal shelf life, store in a cool, dry place.
| Nutrition Facts | ||
| Serving Size: 1/4 cup dry (52g) | ||
| Servings Per Container: About 8 | ||
| Amount Per Serving | % Daily Value | |
| Calories | 180 | |
| Total Fat | 0.5 g | 1% |
| Saturated Fat | 0 g | 0% |
| Trans Fat | 0 g | |
| Cholesterol | 0 mg | 0% |
| Sodium | 10 mg | 0% |
| Total Carbohydrate | 33 g | 12% |
| Dietary Fiber | 8 g | 29% |
| Total Sugars | 4 g | |
| Includes 0g Added Sugars | 0% | |
| Protein | 12 g | 24% |
| Vitamin D | 0 mcg | 0% |
| Calcium | 3 mg | 0% |
| Iron | 3.5 mg | 19% |
| Potassium | 648 mg | 14% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
Original: $5.59
-70%$5.59
$1.68Description
Description
- Real Food Since 1942
- Wholesome, Healthy Foods
- Non-GMO
- Kosher Parve
- USDA Organic
- Certified Organic by Pennsylvania Certified Organic
Shiloh Farms looks to the fullness of nature's bounty for products made with only the purest ingredients. Never fake, never artificial - only authentic, wholesome flavor, the way nature intended!
Made from whole mung beans that have been hulled and split, these delicate yellow lentil-like legumes are a delicious source of nutrition! With a slightly sweet nutty flavor, Mung Dal is high in dietary fiber and protein. An excellent choice for your plant-based diet!
Expiration Date
08/13/2026 00:00:00UPC
047593608169Ingredients
Organic mung dal.
This product was packaged using equipment that also handles wheat, soy, sesame, & tree nuts.
Suggested Use
Sort & rinse. Soak for 1-4 hours, Rinse. Bring 4 cups water & 1 cup beans to boil, reduce, & simmer for 20 minutes, stirring frequently, adding more water as needed.
- Combine with spices in your favorite Mung Dal recipe.
- Cook with basmati rice and vegetable to make the Ayurveda staple Kitchari.
Warnings
Cooking required before consuming.
For optimal shelf life, store in a cool, dry place.
| Nutrition Facts | ||
| Serving Size: 1/4 cup dry (52g) | ||
| Servings Per Container: About 8 | ||
| Amount Per Serving | % Daily Value | |
| Calories | 180 | |
| Total Fat | 0.5 g | 1% |
| Saturated Fat | 0 g | 0% |
| Trans Fat | 0 g | |
| Cholesterol | 0 mg | 0% |
| Sodium | 10 mg | 0% |
| Total Carbohydrate | 33 g | 12% |
| Dietary Fiber | 8 g | 29% |
| Total Sugars | 4 g | |
| Includes 0g Added Sugars | 0% | |
| Protein | 12 g | 24% |
| Vitamin D | 0 mcg | 0% |
| Calcium | 3 mg | 0% |
| Iron | 3.5 mg | 19% |
| Potassium | 648 mg | 14% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
