Tinkyada, Brown Rice Pasta, Spirals, 16 oz (454 g)
Description
Perfect for a light-tasting family meal, for serving your loved ones and guests who are sure to appreciate, with joy! This product is made from quality rice and formed to gourmet class. Al Dente and not mushy.
- Wheat Free
- Gluten Free
- Cholesterol Free
- Kosher
Expiration Date
03/16/2028 00:00:00UPC
621683921255Ingredients
Brown rice, water.Suggested Use
Stovetop Cooking Instruction: Put one package of pasta into 4.5 quarts (4.26 litres) of boiling water and add a tbsp. of salt (if desired). Stir occasionally and cook medium-high on range for 14-15 minutes until desired tenderness is reached. Rinse with cold water. Drain well. . Can be served hot or warm with any kind of pasta sauce or in your favorite pasta recipes, in hot soup, in salad, stir-fried, or as a casserole. Use it as you would like any regular pasta. The good texture of Tinkyada® can withstand quite a bit of over-cooking.
Easy and Energy Saving Cooking: Cook 1 to 2 minutes in boiling water and stir gently. Switch off stove. cover pot for about 17 minutes. Ready to serve.
| Nutrition Facts | ||
| Serving Size: 3/4 Cup (58 g) | ||
| Servings Per Container:About 8 | ||
| Nutrient | Amount Per Serving | %Daily Value |
| Calories | 220 | * |
| Total Fat | 2 g | 3% |
| Saturated Fat | 0 g | 0% |
| Trans Fat | 0 g | * |
| Polyunsaturated Fat | 0.50 g | |
| Monosaturated fat | 0.50 g | |
| Cholesterol | 0 mg | 0% |
| Sodium | 0 mg | 0% |
| Total Carbohydrate | 46 g | 17% |
| Dietary Fiber | 2 g | 7% |
| Total Sugars | 0 g | |
| Includes 0g Added Sugars | 0% | |
| Protein | 4 g | * |
| Vitamin D | 0 mcg | 0% |
| Calcium | 9 mg | 0% |
| Iron | 0.7 mg | 4% |
| Potassium | 85 mg | 2% |
| Thiamin | 0.1 mg | 8% |
| Riboflavin | 0 mg | 0% |
| Niacin | 3 mg | 20% |
| Folate | 7 mcg DFE | 2% |
Description
Perfect for a light-tasting family meal, for serving your loved ones and guests who are sure to appreciate, with joy! This product is made from quality rice and formed to gourmet class. Al Dente and not mushy.
- Wheat Free
- Gluten Free
- Cholesterol Free
- Kosher
Expiration Date
03/16/2028 00:00:00UPC
621683921255Ingredients
Brown rice, water.Suggested Use
Stovetop Cooking Instruction: Put one package of pasta into 4.5 quarts (4.26 litres) of boiling water and add a tbsp. of salt (if desired). Stir occasionally and cook medium-high on range for 14-15 minutes until desired tenderness is reached. Rinse with cold water. Drain well. . Can be served hot or warm with any kind of pasta sauce or in your favorite pasta recipes, in hot soup, in salad, stir-fried, or as a casserole. Use it as you would like any regular pasta. The good texture of Tinkyada® can withstand quite a bit of over-cooking.
Easy and Energy Saving Cooking: Cook 1 to 2 minutes in boiling water and stir gently. Switch off stove. cover pot for about 17 minutes. Ready to serve.
| Nutrition Facts | ||
| Serving Size: 3/4 Cup (58 g) | ||
| Servings Per Container:About 8 | ||
| Nutrient | Amount Per Serving | %Daily Value |
| Calories | 220 | * |
| Total Fat | 2 g | 3% |
| Saturated Fat | 0 g | 0% |
| Trans Fat | 0 g | * |
| Polyunsaturated Fat | 0.50 g | |
| Monosaturated fat | 0.50 g | |
| Cholesterol | 0 mg | 0% |
| Sodium | 0 mg | 0% |
| Total Carbohydrate | 46 g | 17% |
| Dietary Fiber | 2 g | 7% |
| Total Sugars | 0 g | |
| Includes 0g Added Sugars | 0% | |
| Protein | 4 g | * |
| Vitamin D | 0 mcg | 0% |
| Calcium | 9 mg | 0% |
| Iron | 0.7 mg | 4% |
| Potassium | 85 mg | 2% |
| Thiamin | 0.1 mg | 8% |
| Riboflavin | 0 mg | 0% |
| Niacin | 3 mg | 20% |
| Folate | 7 mcg DFE | 2% |
Original: $4.79
-70%$4.79
$1.44Description
Description
Perfect for a light-tasting family meal, for serving your loved ones and guests who are sure to appreciate, with joy! This product is made from quality rice and formed to gourmet class. Al Dente and not mushy.
- Wheat Free
- Gluten Free
- Cholesterol Free
- Kosher
Expiration Date
03/16/2028 00:00:00UPC
621683921255Ingredients
Brown rice, water.Suggested Use
Stovetop Cooking Instruction: Put one package of pasta into 4.5 quarts (4.26 litres) of boiling water and add a tbsp. of salt (if desired). Stir occasionally and cook medium-high on range for 14-15 minutes until desired tenderness is reached. Rinse with cold water. Drain well. . Can be served hot or warm with any kind of pasta sauce or in your favorite pasta recipes, in hot soup, in salad, stir-fried, or as a casserole. Use it as you would like any regular pasta. The good texture of Tinkyada® can withstand quite a bit of over-cooking.
Easy and Energy Saving Cooking: Cook 1 to 2 minutes in boiling water and stir gently. Switch off stove. cover pot for about 17 minutes. Ready to serve.
| Nutrition Facts | ||
| Serving Size: 3/4 Cup (58 g) | ||
| Servings Per Container:About 8 | ||
| Nutrient | Amount Per Serving | %Daily Value |
| Calories | 220 | * |
| Total Fat | 2 g | 3% |
| Saturated Fat | 0 g | 0% |
| Trans Fat | 0 g | * |
| Polyunsaturated Fat | 0.50 g | |
| Monosaturated fat | 0.50 g | |
| Cholesterol | 0 mg | 0% |
| Sodium | 0 mg | 0% |
| Total Carbohydrate | 46 g | 17% |
| Dietary Fiber | 2 g | 7% |
| Total Sugars | 0 g | |
| Includes 0g Added Sugars | 0% | |
| Protein | 4 g | * |
| Vitamin D | 0 mcg | 0% |
| Calcium | 9 mg | 0% |
| Iron | 0.7 mg | 4% |
| Potassium | 85 mg | 2% |
| Thiamin | 0.1 mg | 8% |
| Riboflavin | 0 mg | 0% |
| Niacin | 3 mg | 20% |
| Folate | 7 mcg DFE | 2% |
