Stonewall Kitchen, Garlic Teriyaki Sauce, 11 fl oz (330 ml)
Description
- Creators of Specialty Foods
- Non GMO
- Creating Award-Winning Specialty Foods Since 1991
Teriyaki is a traditional Japanese sauce made from soy, sugar and rice vinegar that is brushed on broiled fish or meats. We love the rich, complex flavors and decided to enhance this classic even further by adding our favorite ingredient: garlic. We most enjoy this sauce when used as a marinade for New York strip steaks cooked on a charcoal grill.
Expiration Date
09/02/2026 00:00:00UPC
711381024065Ingredients
Soy sauce (water, wheat, soybeans, salt), cider vinegar, brown sugar, honey, roasted garlic, pure cane sugar, dried garlic, modified food starch.
Suggested Use
Shake well before using.
Refrigerate after opening.
| Nutrition Facts | ||
| Serving Size: 2 Tbsp. (30 ml) | ||
| Servings Per Container: 11 | ||
| Amount Per Serving | %Daily Value | |
| Calories | 60 | |
| Total Fat | 0 g | 0% |
| Sat. Fat | 0 g | 0% |
| Trans Fat | 0 g | 0% |
| Cholest. | 0 mg | 0% |
| Sodium | 670 mg | 29% |
| Total Carb. | 13 g | 5% |
| Fiber | 0 g | 0% |
| Total Sugars | 10 g | |
| Incl. 9 g Added Sugars | 18% | |
| Protein | 1 g | |
| Vit. D | 0% | |
| Calcium | 2% | |
| Iron | 0% | |
| Potas. | 2% | |
Description
- Creators of Specialty Foods
- Non GMO
- Creating Award-Winning Specialty Foods Since 1991
Teriyaki is a traditional Japanese sauce made from soy, sugar and rice vinegar that is brushed on broiled fish or meats. We love the rich, complex flavors and decided to enhance this classic even further by adding our favorite ingredient: garlic. We most enjoy this sauce when used as a marinade for New York strip steaks cooked on a charcoal grill.
Expiration Date
09/02/2026 00:00:00UPC
711381024065Ingredients
Soy sauce (water, wheat, soybeans, salt), cider vinegar, brown sugar, honey, roasted garlic, pure cane sugar, dried garlic, modified food starch.
Suggested Use
Shake well before using.
Refrigerate after opening.
| Nutrition Facts | ||
| Serving Size: 2 Tbsp. (30 ml) | ||
| Servings Per Container: 11 | ||
| Amount Per Serving | %Daily Value | |
| Calories | 60 | |
| Total Fat | 0 g | 0% |
| Sat. Fat | 0 g | 0% |
| Trans Fat | 0 g | 0% |
| Cholest. | 0 mg | 0% |
| Sodium | 670 mg | 29% |
| Total Carb. | 13 g | 5% |
| Fiber | 0 g | 0% |
| Total Sugars | 10 g | |
| Incl. 9 g Added Sugars | 18% | |
| Protein | 1 g | |
| Vit. D | 0% | |
| Calcium | 2% | |
| Iron | 0% | |
| Potas. | 2% | |
Description
Description
- Creators of Specialty Foods
- Non GMO
- Creating Award-Winning Specialty Foods Since 1991
Teriyaki is a traditional Japanese sauce made from soy, sugar and rice vinegar that is brushed on broiled fish or meats. We love the rich, complex flavors and decided to enhance this classic even further by adding our favorite ingredient: garlic. We most enjoy this sauce when used as a marinade for New York strip steaks cooked on a charcoal grill.
Expiration Date
09/02/2026 00:00:00UPC
711381024065Ingredients
Soy sauce (water, wheat, soybeans, salt), cider vinegar, brown sugar, honey, roasted garlic, pure cane sugar, dried garlic, modified food starch.
Suggested Use
Shake well before using.
Refrigerate after opening.
| Nutrition Facts | ||
| Serving Size: 2 Tbsp. (30 ml) | ||
| Servings Per Container: 11 | ||
| Amount Per Serving | %Daily Value | |
| Calories | 60 | |
| Total Fat | 0 g | 0% |
| Sat. Fat | 0 g | 0% |
| Trans Fat | 0 g | 0% |
| Cholest. | 0 mg | 0% |
| Sodium | 670 mg | 29% |
| Total Carb. | 13 g | 5% |
| Fiber | 0 g | 0% |
| Total Sugars | 10 g | |
| Incl. 9 g Added Sugars | 18% | |
| Protein | 1 g | |
| Vit. D | 0% | |
| Calcium | 2% | |
| Iron | 0% | |
| Potas. | 2% | |
