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Pure Living, Organic Sprouted Grain Millet Flour, 24 oz (680 g)

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Pure Living, Organic Sprouted Grain Millet Flour, 24 oz (680 g)

Description

  • Whole Grain
  • Organic
  • Non-GMO
  • 100% Whole Grain 27 g or More Per Serving
  • Eat 48 g or More of Whole Grains Daily
  • USDA Organic
  • Kosher Pareve
  • Certified Organic by Pennsylvania Certified Organic

Pure. Real. Wholesome. Food The Way Nature Intended.

Tiny but mighty, millet is an excellent source of protein, fiber, & other vital nutrients. Even better: this little seed is considered the least-allergenic & most-digestible of grains, making it a welcome addition to any diet! 

A natural process for preserving the many wonders of new life, sprouting increases the bioavailability of key nutrients in the whole grain & simplifies their absorption by the body for energy & nourishment. 

Expiration Date

07/28/2026 00:00:00

UPC

037247020317

Ingredients

Organic, sprouted 100% whole grain millet flour.

Packaged on equipment that also handles wheat, soy, sesame, & tree nuts. 

Suggested Use

For tender baked goods with a light crumb, substitute Sprouted Millet Flour for up to 60%-80% of the total flour in your recipe. Try pairing it with Sprouted Brown Rice Flour or Sprouted Sorghum Flour.

Warnings

Not intended for raw consumption. 

For optimal shelf life, store in a cool, dry place.

Nutrition Facts
Serving Size: 1/4 cup (27 g)
Servings Per Container: About 25
  Amount Per Serving %Daily Value*
Calories 100
Total Fat 1 g 1%
Saturated Fat 0 g 0%
Trans Fat 0 g
Cholesterol 0 mg 0%
Sodium 1 mg 0%
Total Carbohydrate 20 g 7%
Dietary Fiber 1 g 4%
Total Sugar 0.5 g
Includes Added Sugars 0 g 0%
Protein​​​​ 3 g 6%
Vitamin D 0 mcg 0%
Calcium 4 mg 0%
Iron 1.1 mg 6%
Potassium 60 mg 1%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. 

Description

  • Whole Grain
  • Organic
  • Non-GMO
  • 100% Whole Grain 27 g or More Per Serving
  • Eat 48 g or More of Whole Grains Daily
  • USDA Organic
  • Kosher Pareve
  • Certified Organic by Pennsylvania Certified Organic

Pure. Real. Wholesome. Food The Way Nature Intended.

Tiny but mighty, millet is an excellent source of protein, fiber, & other vital nutrients. Even better: this little seed is considered the least-allergenic & most-digestible of grains, making it a welcome addition to any diet! 

A natural process for preserving the many wonders of new life, sprouting increases the bioavailability of key nutrients in the whole grain & simplifies their absorption by the body for energy & nourishment. 

Expiration Date

07/28/2026 00:00:00

UPC

037247020317

Ingredients

Organic, sprouted 100% whole grain millet flour.

Packaged on equipment that also handles wheat, soy, sesame, & tree nuts. 

Suggested Use

For tender baked goods with a light crumb, substitute Sprouted Millet Flour for up to 60%-80% of the total flour in your recipe. Try pairing it with Sprouted Brown Rice Flour or Sprouted Sorghum Flour.

Warnings

Not intended for raw consumption. 

For optimal shelf life, store in a cool, dry place.

Nutrition Facts
Serving Size: 1/4 cup (27 g)
Servings Per Container: About 25
  Amount Per Serving %Daily Value*
Calories 100
Total Fat 1 g 1%
Saturated Fat 0 g 0%
Trans Fat 0 g
Cholesterol 0 mg 0%
Sodium 1 mg 0%
Total Carbohydrate 20 g 7%
Dietary Fiber 1 g 4%
Total Sugar 0.5 g
Includes Added Sugars 0 g 0%
Protein​​​​ 3 g 6%
Vitamin D 0 mcg 0%
Calcium 4 mg 0%
Iron 1.1 mg 6%
Potassium 60 mg 1%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. 
$3.39

Original: $11.29

-70%
Pure Living, Organic Sprouted Grain Millet Flour, 24 oz (680 g)

$11.29

$3.39

Description

Description

  • Whole Grain
  • Organic
  • Non-GMO
  • 100% Whole Grain 27 g or More Per Serving
  • Eat 48 g or More of Whole Grains Daily
  • USDA Organic
  • Kosher Pareve
  • Certified Organic by Pennsylvania Certified Organic

Pure. Real. Wholesome. Food The Way Nature Intended.

Tiny but mighty, millet is an excellent source of protein, fiber, & other vital nutrients. Even better: this little seed is considered the least-allergenic & most-digestible of grains, making it a welcome addition to any diet! 

A natural process for preserving the many wonders of new life, sprouting increases the bioavailability of key nutrients in the whole grain & simplifies their absorption by the body for energy & nourishment. 

Expiration Date

07/28/2026 00:00:00

UPC

037247020317

Ingredients

Organic, sprouted 100% whole grain millet flour.

Packaged on equipment that also handles wheat, soy, sesame, & tree nuts. 

Suggested Use

For tender baked goods with a light crumb, substitute Sprouted Millet Flour for up to 60%-80% of the total flour in your recipe. Try pairing it with Sprouted Brown Rice Flour or Sprouted Sorghum Flour.

Warnings

Not intended for raw consumption. 

For optimal shelf life, store in a cool, dry place.

Nutrition Facts
Serving Size: 1/4 cup (27 g)
Servings Per Container: About 25
  Amount Per Serving %Daily Value*
Calories 100
Total Fat 1 g 1%
Saturated Fat 0 g 0%
Trans Fat 0 g
Cholesterol 0 mg 0%
Sodium 1 mg 0%
Total Carbohydrate 20 g 7%
Dietary Fiber 1 g 4%
Total Sugar 0.5 g
Includes Added Sugars 0 g 0%
Protein​​​​ 3 g 6%
Vitamin D 0 mcg 0%
Calcium 4 mg 0%
Iron 1.1 mg 6%
Potassium 60 mg 1%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.