Pacific Foods, Organic Vegetable Lentil Soup, 16.3 oz (463 g)
Description
- Plant-Based
- 14 g of Protein*
- USDA Organic
- Certified Organic by California Certified Organic Farmers
Crafted With Care
We're passionate about delicious, high-quality ingredients.
We source millions pounds of certified organic ingredients every year.
Over 30 years of crafting organic soups, broths and plant-based milks.
*Per container
Expiration Date
08/11/2027 00:00:00UPC
052603283694Ingredients
Water, green lentils*, onions*, diced tomatoes (tomatoes*, tomato juice*, citric acid)*, roasted red peppers* celery*, corn *, tomato puree (water, tomato paste*)*, black beans*, cornstarch*, sea salt, garlic*, cane sugar*, apple cider vinegar*, cumin*, chile pepper*, salt, black pepper*.
*Organic
Suggested Use
To heat:
Microwave: Microwaves vary; time is approximate. Microwave on high 2 1/2-3 min. in covered microwavable bowl. Let stand for 1 min. Carefully remove and stir.
Stovetop: Heat in saucepan over medium heat, stirring occasionally.
Warnings
Metal edges are sharp. Recommend use by date on container. Promptly refrigerate any unused product in separate container.
| Nutrition Facts | ||||
| Serving Size: 1 Container | ||||
|
|
Amount Per 1 Cup |
%Daily Value* |
Amount Per Container |
%Daily Value* |
| Calories | 140 | 260 | ||
| Total Fat | 1 g | 1% | 2 g | 3% |
| Saturated Fat | 0 g | 0% | 0.5 g | 3% |
| Sodium | 640 mg | 28% | 1200 mg | 52% |
| Total Carbohydrate | 25 g | 9% | 47 g | 17% |
| Dietary Fiber | 4 g | 14% | 8 g | 29% |
| Total Sugars | 4 g | 7 g | ||
| Incl. Added Sugars | 1 g | 2% | 2 g | 4% |
| Protein | 7 g | 8% | 14 g | 16% |
| Calcium | 40 mg | 4% | 80 mg | 6% |
| Iron | 2.4 mg | 15% | 4.6 mg | 25% |
| Potassium | 420 mg | 8% | 800 mg | 15% |
| Not a significant source of trans fat, cholesterol and vitamin D. | ||||
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||||
Description
- Plant-Based
- 14 g of Protein*
- USDA Organic
- Certified Organic by California Certified Organic Farmers
Crafted With Care
We're passionate about delicious, high-quality ingredients.
We source millions pounds of certified organic ingredients every year.
Over 30 years of crafting organic soups, broths and plant-based milks.
*Per container
Expiration Date
08/11/2027 00:00:00UPC
052603283694Ingredients
Water, green lentils*, onions*, diced tomatoes (tomatoes*, tomato juice*, citric acid)*, roasted red peppers* celery*, corn *, tomato puree (water, tomato paste*)*, black beans*, cornstarch*, sea salt, garlic*, cane sugar*, apple cider vinegar*, cumin*, chile pepper*, salt, black pepper*.
*Organic
Suggested Use
To heat:
Microwave: Microwaves vary; time is approximate. Microwave on high 2 1/2-3 min. in covered microwavable bowl. Let stand for 1 min. Carefully remove and stir.
Stovetop: Heat in saucepan over medium heat, stirring occasionally.
Warnings
Metal edges are sharp. Recommend use by date on container. Promptly refrigerate any unused product in separate container.
| Nutrition Facts | ||||
| Serving Size: 1 Container | ||||
|
|
Amount Per 1 Cup |
%Daily Value* |
Amount Per Container |
%Daily Value* |
| Calories | 140 | 260 | ||
| Total Fat | 1 g | 1% | 2 g | 3% |
| Saturated Fat | 0 g | 0% | 0.5 g | 3% |
| Sodium | 640 mg | 28% | 1200 mg | 52% |
| Total Carbohydrate | 25 g | 9% | 47 g | 17% |
| Dietary Fiber | 4 g | 14% | 8 g | 29% |
| Total Sugars | 4 g | 7 g | ||
| Incl. Added Sugars | 1 g | 2% | 2 g | 4% |
| Protein | 7 g | 8% | 14 g | 16% |
| Calcium | 40 mg | 4% | 80 mg | 6% |
| Iron | 2.4 mg | 15% | 4.6 mg | 25% |
| Potassium | 420 mg | 8% | 800 mg | 15% |
| Not a significant source of trans fat, cholesterol and vitamin D. | ||||
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||||
Original: $4.99
-70%$4.99
$1.50Description
Description
- Plant-Based
- 14 g of Protein*
- USDA Organic
- Certified Organic by California Certified Organic Farmers
Crafted With Care
We're passionate about delicious, high-quality ingredients.
We source millions pounds of certified organic ingredients every year.
Over 30 years of crafting organic soups, broths and plant-based milks.
*Per container
Expiration Date
08/11/2027 00:00:00UPC
052603283694Ingredients
Water, green lentils*, onions*, diced tomatoes (tomatoes*, tomato juice*, citric acid)*, roasted red peppers* celery*, corn *, tomato puree (water, tomato paste*)*, black beans*, cornstarch*, sea salt, garlic*, cane sugar*, apple cider vinegar*, cumin*, chile pepper*, salt, black pepper*.
*Organic
Suggested Use
To heat:
Microwave: Microwaves vary; time is approximate. Microwave on high 2 1/2-3 min. in covered microwavable bowl. Let stand for 1 min. Carefully remove and stir.
Stovetop: Heat in saucepan over medium heat, stirring occasionally.
Warnings
Metal edges are sharp. Recommend use by date on container. Promptly refrigerate any unused product in separate container.
| Nutrition Facts | ||||
| Serving Size: 1 Container | ||||
|
|
Amount Per 1 Cup |
%Daily Value* |
Amount Per Container |
%Daily Value* |
| Calories | 140 | 260 | ||
| Total Fat | 1 g | 1% | 2 g | 3% |
| Saturated Fat | 0 g | 0% | 0.5 g | 3% |
| Sodium | 640 mg | 28% | 1200 mg | 52% |
| Total Carbohydrate | 25 g | 9% | 47 g | 17% |
| Dietary Fiber | 4 g | 14% | 8 g | 29% |
| Total Sugars | 4 g | 7 g | ||
| Incl. Added Sugars | 1 g | 2% | 2 g | 4% |
| Protein | 7 g | 8% | 14 g | 16% |
| Calcium | 40 mg | 4% | 80 mg | 6% |
| Iron | 2.4 mg | 15% | 4.6 mg | 25% |
| Potassium | 420 mg | 8% | 800 mg | 15% |
| Not a significant source of trans fat, cholesterol and vitamin D. | ||||
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||||
