Pacific Foods, Organic Roasted Red Pepper & Tomato Soup, 32 fl oz (946 ml)
Description
- Gluten Free
- Made With Real Cream
- Light in Sodium
- 50% Less Sodium Than Our Regular Soup*
- USDA Organic
- Tetra Pak® - Protect What's Good
- Kosher Dairy
- Certified Organic by California Certified Organic Farmers
- 40% Daily Veggies†
- Low Fat
Crafted With Care
We're passionate about delicious, high-quality ingredients.
We source 40 million pounds of certified organic ingredients every year.
Over 30 years of crafting organic soups, broths and plant-based milks.
*Contains 310 mg of sodium compared to 650 mg in Pacific's regular organic roasted red pepper and tomato soup
†1 cup of vegetables per serving. Dietary Guidelines recommended 2 1/2 cups of a variety of vegetables per day for a 2,000 calorie diet.
Expiration Date
07/21/2026 00:00:00UPC
052603042833Ingredients
Water, tomato puree (water, tomato paste*) *, skim milk *, heavy cream *, cane sugar *, red bell peppers *, rice starch *, roasted red bell peppers *, roasted garlic puree *, butter *, sea salt, garlic *, dehydrated onions *, spices *.
*Organic
Contains: Milk
Suggested Use
Make it your own!
Customize with your favorite toppings.
Complement with a salad, sandwich or wrap.
Create flavorful sauces or use as a base for your favorite dish.
To heat: Shake well, pour, heat until hot, stir, enjoy!
Promptly refrigerate at <41º F and use within 7-10 days of opening.
Warnings
Do not microwave or freeze in container.
If carton is damaged or bloated, please discard.
| Nutrition Facts | ||
| Serving Size: 1 Cup (240 mL) | ||
| Servings Per Container: About 4 | ||
| Amount Per Serving | %Daily Value* | |
| Calories | 110 | |
| Total Fat | 2.5 g | 3% |
| Saturated Fat | 1.5 g | 8% |
| Trans Fat | 0 g | |
| Cholesterol | 10 mg | 3% |
| Sodium | 310 mg | 13% |
| Total Carbohydrate | 18 g | 7% |
| Dietary Fiber | 2 g | 7% |
| Total Sugars | 12 g | |
| Includes 4 g Added Sugars | 8% | |
| Protein | 3 g | |
| Vitamin D | 0 mcg | 0% |
| Calcium | 90 mg | 6% |
| Iron | 0.5 mg | 2% |
| Potassium | 450 mg | 10% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
Description
- Gluten Free
- Made With Real Cream
- Light in Sodium
- 50% Less Sodium Than Our Regular Soup*
- USDA Organic
- Tetra Pak® - Protect What's Good
- Kosher Dairy
- Certified Organic by California Certified Organic Farmers
- 40% Daily Veggies†
- Low Fat
Crafted With Care
We're passionate about delicious, high-quality ingredients.
We source 40 million pounds of certified organic ingredients every year.
Over 30 years of crafting organic soups, broths and plant-based milks.
*Contains 310 mg of sodium compared to 650 mg in Pacific's regular organic roasted red pepper and tomato soup
†1 cup of vegetables per serving. Dietary Guidelines recommended 2 1/2 cups of a variety of vegetables per day for a 2,000 calorie diet.
Expiration Date
07/21/2026 00:00:00UPC
052603042833Ingredients
Water, tomato puree (water, tomato paste*) *, skim milk *, heavy cream *, cane sugar *, red bell peppers *, rice starch *, roasted red bell peppers *, roasted garlic puree *, butter *, sea salt, garlic *, dehydrated onions *, spices *.
*Organic
Contains: Milk
Suggested Use
Make it your own!
Customize with your favorite toppings.
Complement with a salad, sandwich or wrap.
Create flavorful sauces or use as a base for your favorite dish.
To heat: Shake well, pour, heat until hot, stir, enjoy!
Promptly refrigerate at <41º F and use within 7-10 days of opening.
Warnings
Do not microwave or freeze in container.
If carton is damaged or bloated, please discard.
| Nutrition Facts | ||
| Serving Size: 1 Cup (240 mL) | ||
| Servings Per Container: About 4 | ||
| Amount Per Serving | %Daily Value* | |
| Calories | 110 | |
| Total Fat | 2.5 g | 3% |
| Saturated Fat | 1.5 g | 8% |
| Trans Fat | 0 g | |
| Cholesterol | 10 mg | 3% |
| Sodium | 310 mg | 13% |
| Total Carbohydrate | 18 g | 7% |
| Dietary Fiber | 2 g | 7% |
| Total Sugars | 12 g | |
| Includes 4 g Added Sugars | 8% | |
| Protein | 3 g | |
| Vitamin D | 0 mcg | 0% |
| Calcium | 90 mg | 6% |
| Iron | 0.5 mg | 2% |
| Potassium | 450 mg | 10% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
Original: $4.99
-70%$4.99
$1.50Description
Description
- Gluten Free
- Made With Real Cream
- Light in Sodium
- 50% Less Sodium Than Our Regular Soup*
- USDA Organic
- Tetra Pak® - Protect What's Good
- Kosher Dairy
- Certified Organic by California Certified Organic Farmers
- 40% Daily Veggies†
- Low Fat
Crafted With Care
We're passionate about delicious, high-quality ingredients.
We source 40 million pounds of certified organic ingredients every year.
Over 30 years of crafting organic soups, broths and plant-based milks.
*Contains 310 mg of sodium compared to 650 mg in Pacific's regular organic roasted red pepper and tomato soup
†1 cup of vegetables per serving. Dietary Guidelines recommended 2 1/2 cups of a variety of vegetables per day for a 2,000 calorie diet.
Expiration Date
07/21/2026 00:00:00UPC
052603042833Ingredients
Water, tomato puree (water, tomato paste*) *, skim milk *, heavy cream *, cane sugar *, red bell peppers *, rice starch *, roasted red bell peppers *, roasted garlic puree *, butter *, sea salt, garlic *, dehydrated onions *, spices *.
*Organic
Contains: Milk
Suggested Use
Make it your own!
Customize with your favorite toppings.
Complement with a salad, sandwich or wrap.
Create flavorful sauces or use as a base for your favorite dish.
To heat: Shake well, pour, heat until hot, stir, enjoy!
Promptly refrigerate at <41º F and use within 7-10 days of opening.
Warnings
Do not microwave or freeze in container.
If carton is damaged or bloated, please discard.
| Nutrition Facts | ||
| Serving Size: 1 Cup (240 mL) | ||
| Servings Per Container: About 4 | ||
| Amount Per Serving | %Daily Value* | |
| Calories | 110 | |
| Total Fat | 2.5 g | 3% |
| Saturated Fat | 1.5 g | 8% |
| Trans Fat | 0 g | |
| Cholesterol | 10 mg | 3% |
| Sodium | 310 mg | 13% |
| Total Carbohydrate | 18 g | 7% |
| Dietary Fiber | 2 g | 7% |
| Total Sugars | 12 g | |
| Includes 4 g Added Sugars | 8% | |
| Protein | 3 g | |
| Vitamin D | 0 mcg | 0% |
| Calcium | 90 mg | 6% |
| Iron | 0.5 mg | 2% |
| Potassium | 450 mg | 10% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
