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Kaizen, Ziti, Gluten Free, High Protein, Low Carb, Plant-Based, Even Fewer Carbs, 8 oz (226 g)

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Kaizen, Ziti, Gluten Free, High Protein, Low Carb, Plant-Based, Even Fewer Carbs, 8 oz (226 g)

Description

  • 19 g Protein
  • 2 g Net Carbs*
  • 17 g Fiber
  • Made with Lupini Beans
  • 66% Less Carbs Than Regular Kaizen Pasta
  • Lean into the Bean
  • Keto Friendly
  • Grain Free
  • Oregon Kosher Certified

Protein Pasta, Perfected.

Inspired by the philosophy behind our name, Kai ("change") Zen (for the better"), we've perfected the best recipe for delicious pasta packed with plant protein to power your goals.

Chickpea Pasta Kaizen (Even Fewer Carbs)
Traditional Pasta
26 g Net Carbs 2 g Net Carbs* 39 g Net Carbs
11 g Protein 19 g Protein 7 g Protein
190 Calories 170 Calories 200 Calories

* Net carbs = Total carbohydrates - Dietary Fiber

Expiration Date

10/05/2027 00:00:00

UPC

196852451234

Ingredients

Lupini bean flour, xanthan gum.

Allergen info: Contains lupini, a legume belonging to the same plant family as peanuts.

Suggested Use

Cooking:

  1. Bring a large pot of well-salted water to a boil.
  2. Add 1 serving of pasta and stir well. Some foaming is normal.
  3. Boil for 4-6 minutes depending on your desired firmness. This time can vary by personal preference.
  4. Strain well, rinse with water, and serve with your favorite sauce!
Nutrition Facts
Serving Size: 56 g
Servings Per Container: 4
  Amount Per Serving %Daily Value*
Calories 170  
Total Fat 3.5 g 4%
Saturated Fat 0.5 g 0%
Trans Fat 0 g  
Cholesterol 0 mg 0%
Sodium 60 mg 3%
Total Carb. 19 g 7%
Dietary Fiber 17 g 62%
Total Sugars 2 g  
Incl. Added Sugars 0 g  
Protein 19 g  
Vit. D 0 mcg 0%
Iron 1.9 mg 11%
Calcium 0 mg 3%
Potas. 400 mg 9%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Description

  • 19 g Protein
  • 2 g Net Carbs*
  • 17 g Fiber
  • Made with Lupini Beans
  • 66% Less Carbs Than Regular Kaizen Pasta
  • Lean into the Bean
  • Keto Friendly
  • Grain Free
  • Oregon Kosher Certified

Protein Pasta, Perfected.

Inspired by the philosophy behind our name, Kai ("change") Zen (for the better"), we've perfected the best recipe for delicious pasta packed with plant protein to power your goals.

Chickpea Pasta Kaizen (Even Fewer Carbs)
Traditional Pasta
26 g Net Carbs 2 g Net Carbs* 39 g Net Carbs
11 g Protein 19 g Protein 7 g Protein
190 Calories 170 Calories 200 Calories

* Net carbs = Total carbohydrates - Dietary Fiber

Expiration Date

10/05/2027 00:00:00

UPC

196852451234

Ingredients

Lupini bean flour, xanthan gum.

Allergen info: Contains lupini, a legume belonging to the same plant family as peanuts.

Suggested Use

Cooking:

  1. Bring a large pot of well-salted water to a boil.
  2. Add 1 serving of pasta and stir well. Some foaming is normal.
  3. Boil for 4-6 minutes depending on your desired firmness. This time can vary by personal preference.
  4. Strain well, rinse with water, and serve with your favorite sauce!
Nutrition Facts
Serving Size: 56 g
Servings Per Container: 4
  Amount Per Serving %Daily Value*
Calories 170  
Total Fat 3.5 g 4%
Saturated Fat 0.5 g 0%
Trans Fat 0 g  
Cholesterol 0 mg 0%
Sodium 60 mg 3%
Total Carb. 19 g 7%
Dietary Fiber 17 g 62%
Total Sugars 2 g  
Incl. Added Sugars 0 g  
Protein 19 g  
Vit. D 0 mcg 0%
Iron 1.9 mg 11%
Calcium 0 mg 3%
Potas. 400 mg 9%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
$3.20

Original: $10.66

-70%
Kaizen, Ziti, Gluten Free, High Protein, Low Carb, Plant-Based, Even Fewer Carbs, 8 oz (226 g)

$10.66

$3.20

Description

Description

  • 19 g Protein
  • 2 g Net Carbs*
  • 17 g Fiber
  • Made with Lupini Beans
  • 66% Less Carbs Than Regular Kaizen Pasta
  • Lean into the Bean
  • Keto Friendly
  • Grain Free
  • Oregon Kosher Certified

Protein Pasta, Perfected.

Inspired by the philosophy behind our name, Kai ("change") Zen (for the better"), we've perfected the best recipe for delicious pasta packed with plant protein to power your goals.

Chickpea Pasta Kaizen (Even Fewer Carbs)
Traditional Pasta
26 g Net Carbs 2 g Net Carbs* 39 g Net Carbs
11 g Protein 19 g Protein 7 g Protein
190 Calories 170 Calories 200 Calories

* Net carbs = Total carbohydrates - Dietary Fiber

Expiration Date

10/05/2027 00:00:00

UPC

196852451234

Ingredients

Lupini bean flour, xanthan gum.

Allergen info: Contains lupini, a legume belonging to the same plant family as peanuts.

Suggested Use

Cooking:

  1. Bring a large pot of well-salted water to a boil.
  2. Add 1 serving of pasta and stir well. Some foaming is normal.
  3. Boil for 4-6 minutes depending on your desired firmness. This time can vary by personal preference.
  4. Strain well, rinse with water, and serve with your favorite sauce!
Nutrition Facts
Serving Size: 56 g
Servings Per Container: 4
  Amount Per Serving %Daily Value*
Calories 170  
Total Fat 3.5 g 4%
Saturated Fat 0.5 g 0%
Trans Fat 0 g  
Cholesterol 0 mg 0%
Sodium 60 mg 3%
Total Carb. 19 g 7%
Dietary Fiber 17 g 62%
Total Sugars 2 g  
Incl. Added Sugars 0 g  
Protein 19 g  
Vit. D 0 mcg 0%
Iron 1.9 mg 11%
Calcium 0 mg 3%
Potas. 400 mg 9%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.