Fiber Gourmet, Flour Blend, 32 oz (907 g)
Description
- LESS Calories, More Fiber
- 55% Less Calories Compared to White Flour
- cRc-Kosher
- Vegan
- Non GMO
- 21 g Total Carbs - 17 g Fiber = 4 g Net Carbs
Per Serving, Compared to Leading Brands:
- 50 Calories - White Flour No Calories
- 17 g Fiber - White Flour 1 g FIber
- 4g Net Carbs - White Flour 22 g Net Carbs
Expiration Date
11/24/2026 00:00:00UPC
892245002952Ingredients
Modified wheat starch, wheat flour, wheat gluten.
Contains: Wheat.
Suggested Use
Replace white flour for Fiber Gourmet flour blend in your next recipe for a lower-calorie and higher-fiber version of your favorite cookies, cakes, muffins and more!
Warnings
Raw flour is not ready-to-eat and must be thoroughly cooked or baked before eating.
Do not eat or play with raw dough.
Keep in a cool, dry place out of direct sunlight.
Close tightly after use.
| Nutrition Facts | ||
| Serving Size: 1/4 cup (30 g) | ||
| Servings Per Container: 30 | ||
| Amount Per Serving | %Daily Value* | |
| Calories | 50 | |
| Total Fat | 0.5 g | 1% |
| Saturated Fat | 0 g | 0% |
| Trans Fat | 0 g | |
| Cholesterol | 0 mg | 0% |
| Sodium | 35 mg | 1% |
| Total Carbohydrate | 21 g | 8% |
| Dietary Fiber | 17 g | 61% |
| Total Sugars | 0 g | |
| Includes 0 g Added Sugars | 0% | |
| Protein | 5 g | |
| Vitamin D | 0.1 mcg | 0% |
| Calcium | 8 mg | 0% |
| Iron | 0.3 mg | 2% |
| Potassium | 18 mg | 0% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
Description
- LESS Calories, More Fiber
- 55% Less Calories Compared to White Flour
- cRc-Kosher
- Vegan
- Non GMO
- 21 g Total Carbs - 17 g Fiber = 4 g Net Carbs
Per Serving, Compared to Leading Brands:
- 50 Calories - White Flour No Calories
- 17 g Fiber - White Flour 1 g FIber
- 4g Net Carbs - White Flour 22 g Net Carbs
Expiration Date
11/24/2026 00:00:00UPC
892245002952Ingredients
Modified wheat starch, wheat flour, wheat gluten.
Contains: Wheat.
Suggested Use
Replace white flour for Fiber Gourmet flour blend in your next recipe for a lower-calorie and higher-fiber version of your favorite cookies, cakes, muffins and more!
Warnings
Raw flour is not ready-to-eat and must be thoroughly cooked or baked before eating.
Do not eat or play with raw dough.
Keep in a cool, dry place out of direct sunlight.
Close tightly after use.
| Nutrition Facts | ||
| Serving Size: 1/4 cup (30 g) | ||
| Servings Per Container: 30 | ||
| Amount Per Serving | %Daily Value* | |
| Calories | 50 | |
| Total Fat | 0.5 g | 1% |
| Saturated Fat | 0 g | 0% |
| Trans Fat | 0 g | |
| Cholesterol | 0 mg | 0% |
| Sodium | 35 mg | 1% |
| Total Carbohydrate | 21 g | 8% |
| Dietary Fiber | 17 g | 61% |
| Total Sugars | 0 g | |
| Includes 0 g Added Sugars | 0% | |
| Protein | 5 g | |
| Vitamin D | 0.1 mcg | 0% |
| Calcium | 8 mg | 0% |
| Iron | 0.3 mg | 2% |
| Potassium | 18 mg | 0% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
Original: $17.22
-70%$17.22
$5.17Description
Description
- LESS Calories, More Fiber
- 55% Less Calories Compared to White Flour
- cRc-Kosher
- Vegan
- Non GMO
- 21 g Total Carbs - 17 g Fiber = 4 g Net Carbs
Per Serving, Compared to Leading Brands:
- 50 Calories - White Flour No Calories
- 17 g Fiber - White Flour 1 g FIber
- 4g Net Carbs - White Flour 22 g Net Carbs
Expiration Date
11/24/2026 00:00:00UPC
892245002952Ingredients
Modified wheat starch, wheat flour, wheat gluten.
Contains: Wheat.
Suggested Use
Replace white flour for Fiber Gourmet flour blend in your next recipe for a lower-calorie and higher-fiber version of your favorite cookies, cakes, muffins and more!
Warnings
Raw flour is not ready-to-eat and must be thoroughly cooked or baked before eating.
Do not eat or play with raw dough.
Keep in a cool, dry place out of direct sunlight.
Close tightly after use.
| Nutrition Facts | ||
| Serving Size: 1/4 cup (30 g) | ||
| Servings Per Container: 30 | ||
| Amount Per Serving | %Daily Value* | |
| Calories | 50 | |
| Total Fat | 0.5 g | 1% |
| Saturated Fat | 0 g | 0% |
| Trans Fat | 0 g | |
| Cholesterol | 0 mg | 0% |
| Sodium | 35 mg | 1% |
| Total Carbohydrate | 21 g | 8% |
| Dietary Fiber | 17 g | 61% |
| Total Sugars | 0 g | |
| Includes 0 g Added Sugars | 0% | |
| Protein | 5 g | |
| Vitamin D | 0.1 mcg | 0% |
| Calcium | 8 mg | 0% |
| Iron | 0.3 mg | 2% |
| Potassium | 18 mg | 0% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
