Description

• Good For You Good For The World
• BPA Free Liner
• Non GMO Project Verified
• USDA Organic
• Certified Organic by Oregon Tilth
• Kosher Parve
• Gluten Free

Farmer’s Market Organic Pumpkin is rich, smooth and nutritious. Pumpkin is one of the most versatile vegetables. It can replace oil, butter and even eggs in recipes. To thicken a sauce or soup naturally, add a little pumpkin. It’s unique flavor and health properties make it a fall necessity. However, its ability to make any recipe adaptable makes it a year-round staple. Our pumpkins are a special variety that we’ve been cultivating for years. You can’t find this variety anywhere else!

Expiration Date

02/01/2028 00:00:00

UPC

638882002005

Ingredients

Organic pumpkin puree. 

Suggested Use

Pumpkin Pie

• 1 15 oz can Farmer's Market Pumpkin
• 3/4 tsp ground cinnamon
• 1/2 tsp ground nutmeg
• 1/4 tsp ground ginger
• 1/4 tsp ground cloves
• 1/2 tsp sea salt
• 3/4 cup sugar
• 3/4 cup evaporated milk*
• 1 tsp vanilla extract
• 2 eggs, slightly beaten
• 1 9", deep dish pie shell

*Can be substituted with full fat coconut milk or half and half Mix pumpkin, sugar, and spices together. Add remaining ingredients. Mix slowly until thoroughly mixed. Pour into pie shell. Bake at 425º for 15 minutes, then reduce temperature to 350º for an additional 35-40 minutes. Thoroughly cool pie before serving. Serves 6-8.