Bob's Red Mill, Wheat Bran, 8 oz (227 g)
Description
- An Employee-Owned Company
- High Fiber
- Non GMO Project Verified
- Kosher Pareve
- You Can See Our Quality®
Great for Baked Goods
Wheat bran is the fiber-rich outer layer of the wheat berry, but it's much more than an excellent source of fiber. Enjoy its nutty flavor in baked goods like muffins, quick breads, cookies and pancakes, or sprinkle on casseroles and cobblers before baking.
Expiration Date
05/01/2027 00:00:00UPC
039978123213Ingredients
Wheat bran.
Contains: Wheat.
Suggested Use
Toast wheat bran before eating do not eat raw. Toasting wheat bran gives it an especially nutty flavor and crunchy texture. Set oven to 350ºF. Pour wheat bran in a thin layer on a baking sheet and bake 5-10 minutes, stirring frequently, until lightly browned. Wheat bran browns quickly; keep a close watch.
Warnings
Store in a cool, dry place. Keeps best refrigerated or frozen after opening.
| Nutrition Facts | ||
| Serving Size: 1/4 cup (15 g) | ||
| Servings Per Container: About 15 | ||
| Amount Per Serving | %Daily Value* | |
| Calories | 50 | |
| Total Fat | 0 g | 0% |
| Saturated Fat | 0 g | 0% |
| Trans Fat | 0 g | |
| Cholesterol | 0 mg | 0% |
| Sodium | 0 mg | 0% |
| Total Carbohydrate | 10 g | 4% |
| Dietary Fiber | 6 g | 21% |
| Total Sugars | 0 g | |
| Includes 0 g Added Sugars | 0% | |
| Protein | 2 g | |
| Vitamin D | 0 mcg | 0% |
| Calcium | 13 mg | 2% |
| Iron | 2 mg | 10% |
| Potassium | 180 mg | 4% |
| *The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
Description
- An Employee-Owned Company
- High Fiber
- Non GMO Project Verified
- Kosher Pareve
- You Can See Our Quality®
Great for Baked Goods
Wheat bran is the fiber-rich outer layer of the wheat berry, but it's much more than an excellent source of fiber. Enjoy its nutty flavor in baked goods like muffins, quick breads, cookies and pancakes, or sprinkle on casseroles and cobblers before baking.
Expiration Date
05/01/2027 00:00:00UPC
039978123213Ingredients
Wheat bran.
Contains: Wheat.
Suggested Use
Toast wheat bran before eating do not eat raw. Toasting wheat bran gives it an especially nutty flavor and crunchy texture. Set oven to 350ºF. Pour wheat bran in a thin layer on a baking sheet and bake 5-10 minutes, stirring frequently, until lightly browned. Wheat bran browns quickly; keep a close watch.
Warnings
Store in a cool, dry place. Keeps best refrigerated or frozen after opening.
| Nutrition Facts | ||
| Serving Size: 1/4 cup (15 g) | ||
| Servings Per Container: About 15 | ||
| Amount Per Serving | %Daily Value* | |
| Calories | 50 | |
| Total Fat | 0 g | 0% |
| Saturated Fat | 0 g | 0% |
| Trans Fat | 0 g | |
| Cholesterol | 0 mg | 0% |
| Sodium | 0 mg | 0% |
| Total Carbohydrate | 10 g | 4% |
| Dietary Fiber | 6 g | 21% |
| Total Sugars | 0 g | |
| Includes 0 g Added Sugars | 0% | |
| Protein | 2 g | |
| Vitamin D | 0 mcg | 0% |
| Calcium | 13 mg | 2% |
| Iron | 2 mg | 10% |
| Potassium | 180 mg | 4% |
| *The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
Description
Description
- An Employee-Owned Company
- High Fiber
- Non GMO Project Verified
- Kosher Pareve
- You Can See Our Quality®
Great for Baked Goods
Wheat bran is the fiber-rich outer layer of the wheat berry, but it's much more than an excellent source of fiber. Enjoy its nutty flavor in baked goods like muffins, quick breads, cookies and pancakes, or sprinkle on casseroles and cobblers before baking.
Expiration Date
05/01/2027 00:00:00UPC
039978123213Ingredients
Wheat bran.
Contains: Wheat.
Suggested Use
Toast wheat bran before eating do not eat raw. Toasting wheat bran gives it an especially nutty flavor and crunchy texture. Set oven to 350ºF. Pour wheat bran in a thin layer on a baking sheet and bake 5-10 minutes, stirring frequently, until lightly browned. Wheat bran browns quickly; keep a close watch.
Warnings
Store in a cool, dry place. Keeps best refrigerated or frozen after opening.
| Nutrition Facts | ||
| Serving Size: 1/4 cup (15 g) | ||
| Servings Per Container: About 15 | ||
| Amount Per Serving | %Daily Value* | |
| Calories | 50 | |
| Total Fat | 0 g | 0% |
| Saturated Fat | 0 g | 0% |
| Trans Fat | 0 g | |
| Cholesterol | 0 mg | 0% |
| Sodium | 0 mg | 0% |
| Total Carbohydrate | 10 g | 4% |
| Dietary Fiber | 6 g | 21% |
| Total Sugars | 0 g | |
| Includes 0 g Added Sugars | 0% | |
| Protein | 2 g | |
| Vitamin D | 0 mcg | 0% |
| Calcium | 13 mg | 2% |
| Iron | 2 mg | 10% |
| Potassium | 180 mg | 4% |
| *The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
