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Bob's Red Mill, Corn Flour, Whole Grain , 1 lb 6 oz (624 g)

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Bob's Red Mill, Corn Flour, Whole Grain , 1 lb 6 oz (624 g)

Description

  • Resealable Package
  • An Employee-Owned Company
  • Gluten Free
  • To Your Good Health®
  • Kosher Pareve
  • You Can See Our Quality®
  • 100% Whole Grain 31 g or More Per Serving
  • 100% of the Grain is Whole Grain

Excellent in baked goods in combination with other flours, our gluten free corn flour is also the secret ingredient for finely textured, rich cornbread: substitute corn flour for part or all of the cornmeal in your favorite recipe. Mixed 50/50 with all purpose four, it's also fantastic for breading seafood, chicken and vegetables for frying.

Dear Friends, 

Corn is perhaps the most traditional of American foods: domesticated thousands of years ago, it's been a cultural and nutritional mainstay ever since. At Bob's Red Mill, we mill our corn flour from the finest-quality golden corn, stone ground the old-fashioned way on our millstones to preserve all of the vital nutrients-and flavor-we've loved for generations. 

-To your good health, Bob Moore

Expiration Date

11/26/2026 00:00:00

UPC

039978014696

Ingredients

Whole grain corn. 

Tested and confirmed gluten free in our quality control laboratory.

Suggested Use

Keeps best refrigerated or frozen after opening. 

Warnings

Store in a cool, dry place. 

Nutrition Facts
Serving Size: 1/4 cup (31 g)
Servings Per Container: About 20
  Amount Per Serving %Daily Value*
Calories  120  
Total Fat 1.5 g 2%
Saturated Fat 0 g 0%
Trans Fat 0 g  
Cholesterol 0 mg 0%
Sodium 0 mg 0%
Total Carbohydrate 25 g 9%
Dietary Fiber 3 g 11%
Total Sugars 1 g  
Includes 0 g Added Sugars   0%
Protein 2 g  
Vitamin D 0 mcg 0%
Calcium 0 mg 0%
Iron 1 mg 6%
Potassium 117 mg 2%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. 

Description

  • Resealable Package
  • An Employee-Owned Company
  • Gluten Free
  • To Your Good Health®
  • Kosher Pareve
  • You Can See Our Quality®
  • 100% Whole Grain 31 g or More Per Serving
  • 100% of the Grain is Whole Grain

Excellent in baked goods in combination with other flours, our gluten free corn flour is also the secret ingredient for finely textured, rich cornbread: substitute corn flour for part or all of the cornmeal in your favorite recipe. Mixed 50/50 with all purpose four, it's also fantastic for breading seafood, chicken and vegetables for frying.

Dear Friends, 

Corn is perhaps the most traditional of American foods: domesticated thousands of years ago, it's been a cultural and nutritional mainstay ever since. At Bob's Red Mill, we mill our corn flour from the finest-quality golden corn, stone ground the old-fashioned way on our millstones to preserve all of the vital nutrients-and flavor-we've loved for generations. 

-To your good health, Bob Moore

Expiration Date

11/26/2026 00:00:00

UPC

039978014696

Ingredients

Whole grain corn. 

Tested and confirmed gluten free in our quality control laboratory.

Suggested Use

Keeps best refrigerated or frozen after opening. 

Warnings

Store in a cool, dry place. 

Nutrition Facts
Serving Size: 1/4 cup (31 g)
Servings Per Container: About 20
  Amount Per Serving %Daily Value*
Calories  120  
Total Fat 1.5 g 2%
Saturated Fat 0 g 0%
Trans Fat 0 g  
Cholesterol 0 mg 0%
Sodium 0 mg 0%
Total Carbohydrate 25 g 9%
Dietary Fiber 3 g 11%
Total Sugars 1 g  
Includes 0 g Added Sugars   0%
Protein 2 g  
Vitamin D 0 mcg 0%
Calcium 0 mg 0%
Iron 1 mg 6%
Potassium 117 mg 2%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. 
$1.11

Original: $3.71

-70%
Bob's Red Mill, Corn Flour, Whole Grain , 1 lb 6 oz (624 g)

$3.71

$1.11

Description

Description

  • Resealable Package
  • An Employee-Owned Company
  • Gluten Free
  • To Your Good Health®
  • Kosher Pareve
  • You Can See Our Quality®
  • 100% Whole Grain 31 g or More Per Serving
  • 100% of the Grain is Whole Grain

Excellent in baked goods in combination with other flours, our gluten free corn flour is also the secret ingredient for finely textured, rich cornbread: substitute corn flour for part or all of the cornmeal in your favorite recipe. Mixed 50/50 with all purpose four, it's also fantastic for breading seafood, chicken and vegetables for frying.

Dear Friends, 

Corn is perhaps the most traditional of American foods: domesticated thousands of years ago, it's been a cultural and nutritional mainstay ever since. At Bob's Red Mill, we mill our corn flour from the finest-quality golden corn, stone ground the old-fashioned way on our millstones to preserve all of the vital nutrients-and flavor-we've loved for generations. 

-To your good health, Bob Moore

Expiration Date

11/26/2026 00:00:00

UPC

039978014696

Ingredients

Whole grain corn. 

Tested and confirmed gluten free in our quality control laboratory.

Suggested Use

Keeps best refrigerated or frozen after opening. 

Warnings

Store in a cool, dry place. 

Nutrition Facts
Serving Size: 1/4 cup (31 g)
Servings Per Container: About 20
  Amount Per Serving %Daily Value*
Calories  120  
Total Fat 1.5 g 2%
Saturated Fat 0 g 0%
Trans Fat 0 g  
Cholesterol 0 mg 0%
Sodium 0 mg 0%
Total Carbohydrate 25 g 9%
Dietary Fiber 3 g 11%
Total Sugars 1 g  
Includes 0 g Added Sugars   0%
Protein 2 g  
Vitamin D 0 mcg 0%
Calcium 0 mg 0%
Iron 1 mg 6%
Potassium 117 mg 2%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.