Description

• And Employee-owned Company
• Made with Organic Flour
• Non-GMO Project Verified
• 50% Whole Grain 35 g or More Per Serving
• 50% or More of the Grain is Whole Grain
• Kosher Parve
• Certified Organic By QAI

Dear friends, 

My mission is to bring you whole grain foods for every meal of the day, and that starts with breakfast! With my Buckwheat Pancake & Waffle Mix, it's easy to make a wholesome hot breakfast. Made with organic stone ground whole wheat flour and organic whole grain buckwheat flour, these are pancakes you'll feel good about eating. 

-To your good health, Bob Moore

Expiration Date

09/14/2026 00:00:00

UPC

039978018816

Ingredients

Organic whole grain buckwheat flour, organic whole wheat flour, vital wheat gluten, cane sugar, baking powder (cornstarch, sodium bicarbonate, monocalcium phosphate), salt.

Suggested Use

Pancakes 

• 1 cup Bob's Red Mill® Buckwheat Pancake and Waffle Mix 
• 1 Tbsp Oil 
• 1 Egg 
• 3/4 cup Water

Heat a lightly greased griddle or pan over medium-high heat. Mix all ingredients together in a bowl until just combined and then pour 1/4-cup portions onto the hot griddle or pan. Cook until bubbly, then flip and cook until the center is set, about 2-3 minutes per side. Serve immediately. Makes about 8 pancakes. 

Waffles 

• 1 cup Bob's Red Mill® Buckwheat Pancake and Waffle Mix 
• 2 Tbsp Oil 
• 1 Egg 
• 1 cup Water

Preheat waffle iron to medium heat for at least 10 minutes. Mix all ingredients together in a bowl until just combined. Follow waffle iron manufacturer's instructions for measuring and cooking waffles. Makes 2 waffles.

Warnings

Store in a cool, dry place.