Bionaturae, Gluten Free Rice & Lentil Pasta, Penne Rigate, 12 oz (340 g)
Description
- Proudly Organic
- Family Owned
- 1995
- USDA Organic
- Glyphosate Residue Free
- Non GMO Project Verified
- Certified Gluten Free
- Kosher
- Product of Italy
- Certified Organic by QAI
With Love. From Italy.
With the wisdom of generations, our pasta is made by Italian artisans using heritage techniques to press the shapes in bronze dies and dry it slowly at low temperatures, creating the ideal texture and taste.
Crafted for Flavor.
We use a blend of rice and lentils to create the delicious taste and texture you crave from pasta, without the gluten.
Our gluten free pasta is made in a dedicated facility with rice and lentils that are 100% organic, non-gmo and glyphosate free.
Expiration Date
09/29/2026 00:00:00UPC
799210434032Ingredients
Organic brown rice flour, organic white rice flour, organic yellow lentil flour.
Suggested Use
Cook time: 9-10 Minutes
Cook pasta in 3 quarts of salted boiling water, stirring frequently. Drain, do not rinse, and serve.
| Nutrition Facts | ||
| Serving Size: 2 oz (57 g) | ||
| Servings Per Container: 6 | ||
| Amount Per Serving | %Daily Value* | |
| Calories | 210 | |
| Total Fat | 1.5 g | 2% |
| Saturated Fat | 0 g | 0% |
| Trans Fat | 0 g | |
| Cholesterol | 0 mg | 0% |
| Sodium | 0 mg | 0% |
| Total Carbohydrate | 42 g | 15% |
| Dietary Fiber | 2 g | 7% |
| Total Sugars | 1 g | |
| Includes 0 g Added Sugars | 0% | |
| Protein | 8 g | |
| Vitamin D | 0 mcg | 0% |
| Calcium | 10 mg | 0% |
| Iron | 1.3 mg | 8% |
| Potassium | 250 mg | 5% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
Description
- Proudly Organic
- Family Owned
- 1995
- USDA Organic
- Glyphosate Residue Free
- Non GMO Project Verified
- Certified Gluten Free
- Kosher
- Product of Italy
- Certified Organic by QAI
With Love. From Italy.
With the wisdom of generations, our pasta is made by Italian artisans using heritage techniques to press the shapes in bronze dies and dry it slowly at low temperatures, creating the ideal texture and taste.
Crafted for Flavor.
We use a blend of rice and lentils to create the delicious taste and texture you crave from pasta, without the gluten.
Our gluten free pasta is made in a dedicated facility with rice and lentils that are 100% organic, non-gmo and glyphosate free.
Expiration Date
09/29/2026 00:00:00UPC
799210434032Ingredients
Organic brown rice flour, organic white rice flour, organic yellow lentil flour.
Suggested Use
Cook time: 9-10 Minutes
Cook pasta in 3 quarts of salted boiling water, stirring frequently. Drain, do not rinse, and serve.
| Nutrition Facts | ||
| Serving Size: 2 oz (57 g) | ||
| Servings Per Container: 6 | ||
| Amount Per Serving | %Daily Value* | |
| Calories | 210 | |
| Total Fat | 1.5 g | 2% |
| Saturated Fat | 0 g | 0% |
| Trans Fat | 0 g | |
| Cholesterol | 0 mg | 0% |
| Sodium | 0 mg | 0% |
| Total Carbohydrate | 42 g | 15% |
| Dietary Fiber | 2 g | 7% |
| Total Sugars | 1 g | |
| Includes 0 g Added Sugars | 0% | |
| Protein | 8 g | |
| Vitamin D | 0 mcg | 0% |
| Calcium | 10 mg | 0% |
| Iron | 1.3 mg | 8% |
| Potassium | 250 mg | 5% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
Description
Description
- Proudly Organic
- Family Owned
- 1995
- USDA Organic
- Glyphosate Residue Free
- Non GMO Project Verified
- Certified Gluten Free
- Kosher
- Product of Italy
- Certified Organic by QAI
With Love. From Italy.
With the wisdom of generations, our pasta is made by Italian artisans using heritage techniques to press the shapes in bronze dies and dry it slowly at low temperatures, creating the ideal texture and taste.
Crafted for Flavor.
We use a blend of rice and lentils to create the delicious taste and texture you crave from pasta, without the gluten.
Our gluten free pasta is made in a dedicated facility with rice and lentils that are 100% organic, non-gmo and glyphosate free.
Expiration Date
09/29/2026 00:00:00UPC
799210434032Ingredients
Organic brown rice flour, organic white rice flour, organic yellow lentil flour.
Suggested Use
Cook time: 9-10 Minutes
Cook pasta in 3 quarts of salted boiling water, stirring frequently. Drain, do not rinse, and serve.
| Nutrition Facts | ||
| Serving Size: 2 oz (57 g) | ||
| Servings Per Container: 6 | ||
| Amount Per Serving | %Daily Value* | |
| Calories | 210 | |
| Total Fat | 1.5 g | 2% |
| Saturated Fat | 0 g | 0% |
| Trans Fat | 0 g | |
| Cholesterol | 0 mg | 0% |
| Sodium | 0 mg | 0% |
| Total Carbohydrate | 42 g | 15% |
| Dietary Fiber | 2 g | 7% |
| Total Sugars | 1 g | |
| Includes 0 g Added Sugars | 0% | |
| Protein | 8 g | |
| Vitamin D | 0 mcg | 0% |
| Calcium | 10 mg | 0% |
| Iron | 1.3 mg | 8% |
| Potassium | 250 mg | 5% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
