
Amy's, Organic Chili, 3 Bean Vegetable, Medium, 14.7 oz (416 g)
Description
- 33 g Protein Per Serving
- Gluten Free
- No GMOs
- Kosher Dairy
- USDA Organic
- Non BPA Lining
- Ready to Serve
- Certified Organic by QAI
- Certified Vegan
- Certified B Corporation
Chili is fun food... hearty, substantial and just plain good eating. Our meatless version of this well-known dish-made from organic ingredients-will satisfy chili lovers everywhere. We begin with a hearty and flavorful mix of 3 beans, house-made tofu and organic veggies-bell peppers, potatoes, carrots and corn-then simmer in a warm and medium-spiced sauce, bringing it all together for a cozy and comforting meal.
Amy's Kitchen was started when our daughter Amy was born in 1987. We are a family business deeply committed to producing convenient organic foods made with the highest quality ingredients.
Expiration Date
08/31/2027 00:00:00UPC
042272030095Ingredients
Organic yellow onions, filtered water, organic red beans, organic kidney beans, organic pinto beans, organic bell peppers, organic tofu (filtered water, organic soybeans, magnesium chloride), organic red onions, organic sweet rice flour, organic high oleic safflower and/or sunflower oil, organic carrots, organic potatoes, organic corn, organic garlic, organic spices, organic jalapeño peppers, sea salt, organic black pepper.
Contains soy.
Individuals with Food Allergies: This product is made in a facility that processes foods containing wheat, milk, soy, tree nuts, sesame and other seeds (including sunflower seeds). In addition to gluten testing, strict allergen control measures are implemented at all levels of production. Amy's Kitchen does not use any peanuts, fish, shellfish or eggs.
No genetically modified ingredients.
Suggested Use
Ovens may vary.
Microwave: Place chili in a microwave-safe bowl. Cover. Cook for 2 minutes. Let sit 1 minute. Stir. Serve.
Stovetop: Heat chili in a saucepan, stirring occasionally.
| Nutrition Facts | ||||
| Serving Size: 1 can (416 g) | ||||
| Servings Per Container: 1 | ||||
|
Amount Per serving Cup |
%Daily Value* |
Amount Per Serving Can |
%Daily Value* | |
| Calories | 375 | 600 | ||
| Total Fat | 9 g | 12% | 14 g | 18% |
| Saturated Fat | 1 g | 5% | 1.5 g | 8% |
| Trans Fat | 0 g | 0 g | ||
| Cholesterol | 0 mg | 0% | 0 mg | 0% |
| Sodium | 760 mg | 33% | 1,220 mg | 53% |
| Total Carb. | 54 g | 20% | 86 g | 31% |
| Dietary Fiber | 13 g | 46% | 21 g | 75% |
| Total Sugars | 5 g | 8 g | ||
| Incl. Added Sugars | 0 g | 0% | 0 g | 0% |
| Protein | 20 g | 31% | 33 g | 49% |
| Vitamin D | 0 mcg | 0% | 0 mcg | 0% |
| Calcium | 122 mg | 10% | 196 mg | 15% |
| Iron | 5 mg | 30% | 8 mg | 45% |
| Potassium | 1,129 mg | 25% | 1,807 mg | 40% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||||
Description
- 33 g Protein Per Serving
- Gluten Free
- No GMOs
- Kosher Dairy
- USDA Organic
- Non BPA Lining
- Ready to Serve
- Certified Organic by QAI
- Certified Vegan
- Certified B Corporation
Chili is fun food... hearty, substantial and just plain good eating. Our meatless version of this well-known dish-made from organic ingredients-will satisfy chili lovers everywhere. We begin with a hearty and flavorful mix of 3 beans, house-made tofu and organic veggies-bell peppers, potatoes, carrots and corn-then simmer in a warm and medium-spiced sauce, bringing it all together for a cozy and comforting meal.
Amy's Kitchen was started when our daughter Amy was born in 1987. We are a family business deeply committed to producing convenient organic foods made with the highest quality ingredients.
Expiration Date
08/31/2027 00:00:00UPC
042272030095Ingredients
Organic yellow onions, filtered water, organic red beans, organic kidney beans, organic pinto beans, organic bell peppers, organic tofu (filtered water, organic soybeans, magnesium chloride), organic red onions, organic sweet rice flour, organic high oleic safflower and/or sunflower oil, organic carrots, organic potatoes, organic corn, organic garlic, organic spices, organic jalapeño peppers, sea salt, organic black pepper.
Contains soy.
Individuals with Food Allergies: This product is made in a facility that processes foods containing wheat, milk, soy, tree nuts, sesame and other seeds (including sunflower seeds). In addition to gluten testing, strict allergen control measures are implemented at all levels of production. Amy's Kitchen does not use any peanuts, fish, shellfish or eggs.
No genetically modified ingredients.
Suggested Use
Ovens may vary.
Microwave: Place chili in a microwave-safe bowl. Cover. Cook for 2 minutes. Let sit 1 minute. Stir. Serve.
Stovetop: Heat chili in a saucepan, stirring occasionally.
| Nutrition Facts | ||||
| Serving Size: 1 can (416 g) | ||||
| Servings Per Container: 1 | ||||
|
Amount Per serving Cup |
%Daily Value* |
Amount Per Serving Can |
%Daily Value* | |
| Calories | 375 | 600 | ||
| Total Fat | 9 g | 12% | 14 g | 18% |
| Saturated Fat | 1 g | 5% | 1.5 g | 8% |
| Trans Fat | 0 g | 0 g | ||
| Cholesterol | 0 mg | 0% | 0 mg | 0% |
| Sodium | 760 mg | 33% | 1,220 mg | 53% |
| Total Carb. | 54 g | 20% | 86 g | 31% |
| Dietary Fiber | 13 g | 46% | 21 g | 75% |
| Total Sugars | 5 g | 8 g | ||
| Incl. Added Sugars | 0 g | 0% | 0 g | 0% |
| Protein | 20 g | 31% | 33 g | 49% |
| Vitamin D | 0 mcg | 0% | 0 mcg | 0% |
| Calcium | 122 mg | 10% | 196 mg | 15% |
| Iron | 5 mg | 30% | 8 mg | 45% |
| Potassium | 1,129 mg | 25% | 1,807 mg | 40% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||||
Description
Description
- 33 g Protein Per Serving
- Gluten Free
- No GMOs
- Kosher Dairy
- USDA Organic
- Non BPA Lining
- Ready to Serve
- Certified Organic by QAI
- Certified Vegan
- Certified B Corporation
Chili is fun food... hearty, substantial and just plain good eating. Our meatless version of this well-known dish-made from organic ingredients-will satisfy chili lovers everywhere. We begin with a hearty and flavorful mix of 3 beans, house-made tofu and organic veggies-bell peppers, potatoes, carrots and corn-then simmer in a warm and medium-spiced sauce, bringing it all together for a cozy and comforting meal.
Amy's Kitchen was started when our daughter Amy was born in 1987. We are a family business deeply committed to producing convenient organic foods made with the highest quality ingredients.
Expiration Date
08/31/2027 00:00:00UPC
042272030095Ingredients
Organic yellow onions, filtered water, organic red beans, organic kidney beans, organic pinto beans, organic bell peppers, organic tofu (filtered water, organic soybeans, magnesium chloride), organic red onions, organic sweet rice flour, organic high oleic safflower and/or sunflower oil, organic carrots, organic potatoes, organic corn, organic garlic, organic spices, organic jalapeño peppers, sea salt, organic black pepper.
Contains soy.
Individuals with Food Allergies: This product is made in a facility that processes foods containing wheat, milk, soy, tree nuts, sesame and other seeds (including sunflower seeds). In addition to gluten testing, strict allergen control measures are implemented at all levels of production. Amy's Kitchen does not use any peanuts, fish, shellfish or eggs.
No genetically modified ingredients.
Suggested Use
Ovens may vary.
Microwave: Place chili in a microwave-safe bowl. Cover. Cook for 2 minutes. Let sit 1 minute. Stir. Serve.
Stovetop: Heat chili in a saucepan, stirring occasionally.
| Nutrition Facts | ||||
| Serving Size: 1 can (416 g) | ||||
| Servings Per Container: 1 | ||||
|
Amount Per serving Cup |
%Daily Value* |
Amount Per Serving Can |
%Daily Value* | |
| Calories | 375 | 600 | ||
| Total Fat | 9 g | 12% | 14 g | 18% |
| Saturated Fat | 1 g | 5% | 1.5 g | 8% |
| Trans Fat | 0 g | 0 g | ||
| Cholesterol | 0 mg | 0% | 0 mg | 0% |
| Sodium | 760 mg | 33% | 1,220 mg | 53% |
| Total Carb. | 54 g | 20% | 86 g | 31% |
| Dietary Fiber | 13 g | 46% | 21 g | 75% |
| Total Sugars | 5 g | 8 g | ||
| Incl. Added Sugars | 0 g | 0% | 0 g | 0% |
| Protein | 20 g | 31% | 33 g | 49% |
| Vitamin D | 0 mcg | 0% | 0 mcg | 0% |
| Calcium | 122 mg | 10% | 196 mg | 15% |
| Iron | 5 mg | 30% | 8 mg | 45% |
| Potassium | 1,129 mg | 25% | 1,807 mg | 40% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||||
























